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Petrovka street 15, building 1
Open: Mo-Su 11:00 – 00:00
8 (495) 230-03-31
Food & Drinks Haggis Pub & Kitchen is a traditional gastropub specializing in high-quality cuisine. Here you can find original dishes with a British accent served with an appropriate drink chosen from the variety of rare sorts of beer, whiskey and wine.
Dmitry Zotov is responsible for Haggis cuisine, all drinks and wines are chosen by Sergey Krylov.
  • Appetizers set

  • Baked camembert with apples in caramel

  • Beef tartare

  • Forshmak of new style

  • Original caesar scotch eggs

  • Roast beef with mustard seeds and salad

  • Salad of ripe tomatoes with mozzarella, Crimean onion and quinoa

  • Salmon tartare, grapefruit and cream cheese

  • Shrimps on ice or hot (per 2 persons)

  • Spicy pig ears with crispy salad

  • Tabule salad with seabass and artichokes

  • Vegetable salad (cucumbers, tomatoes, radish, peppers, onion, herbs)

  • Брускеттас телячьими щеками и маринованным грецким орехом


  • Crispy olives with anchovies

  • Croutons with Parmesan and freshly sliced horseradish

  • Fish & chips

  • French fries with Parmesan and truffle oil

  • Mini scotch eggs with deer

  • Potato croquettes with chorizo

  • Sichuan chicken wings

  • Veal head nuggets

  • Vegetable chips mix

  • Catfish fillet, baked with herbs

  • Chicken curry with fragrant rice

  • Duck on frame

  • Fried quail, millet, figs, kohlrabi

  • Haggis with mashed potatoes and stout sauce

  • Meatloaf in pepper sauce

  • Pad Thai noodles with chicken

  • Pasta with pink shrimps

  • Sea-bass curry and fragrant rice

  • Smoked egg, Brussels sprouts, onion consomme


  • BBQ pork ribs

  • Beef loin, green onions

  • Black Angus beef ribeye steak

  • Quail with lemon thyme

  • Veal in morel sauce

Side dishes
  • Classic mashed potatoes

  • Fragrant rice with chili

  • French fries

  • Grilled vegetables

  • Mashed potatoes with chipotle

  • Mashed potatoes with horseradish and peas

  • Mini potatoes with mushrooms

  • Pickled cucumbers

  • Chicken liver pate with jellied cider

  • Parfait from turkey liver, cherry ketchup

  • Smoked haddock and cod liver

  • Wild duck truffle with pecan nuts

  • Beetroot soup with herring forshmak

  • Borsch with beef

  • Okroshka with kvass / with kefir

  • Scotchfish soup with a fish pie

  • Tom Yam

  • Black Angus beef cheeseburger

  • Black Angus beef hamburger

  • Black Angus double super cheeseburger

  • Burger with pork, bacon and kimchi cabbage

  • Fishburger with catfish fillet and tartar sauce

Scotch Pies
  • Onion with veal cheeks

  • With Atlantic cod

  • With wild duck

  • Apricot pie

  • Guinness ice cream

  • Honey cake

  • Ice cream walnut/vanilla-Bourbon

  • Poppy pie with cowberry

  • Sorbet raspberry/black currant


from 11-00 to 12-00
Any dish for 290 rubles.

  • Blood pudding with pork tongue and poached egg

  • English muffin with salmon

  • Oatmeal with ginger and baked pineapple

  • Omelette or three fried eggs (mushrooms, bacon, tomatoes)


from 12-00 to 16-00 on weekdays

The cost
2 dishes + drink - 460 Р 3 dishes + drink - 560 Р
  • Caesar with chicken
  • Spicy pork ears with crispy salad
  • Okroshka salad
  • Veal aspic with sliced horseradish
  • Greek salad
  • Tom Kha
  • Scotch fish soup
  • Borscht with beef
  • Okroshka with kvass/kefir
  • Meat roll with egg, onion and mushrooms
  • Sea bream baked in herbs with vegetables
  • Chicken curry with flavored rice
  • Pad Thai
  • Lamb kebab with mashed potatoes
  • Honey cake
  • Apricot pie
  • Kvass
  • Cherry mors
  • Haggis ale
  • Haggis lager

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